An Avocado A Day Is Good For Your Heart Health
Avocado consumption has skyrocketed in the last two decades, from an average annual consumption of 1.5 pounds per person in 1998, to 7.5 pounds in 2017. In 2020, imports of avocados reached a record 2.1 billion pounds in part because with limited dining out, avocados were featured at grocery stores at lower prices.
This is good news for those eating a heart healthy diet!
In fact, researchers have found that avocados may protect the heart in a similar way as olive oil and nuts do in the heart-healthy Mediterranean diet.
A 2018 analysis of 10 studies found an increase in HDL in people who consumed an average of 1 to 3.7 avocados daily. While this might seem like a lot of avocados, remember that most guacamole recipes utilize about one avocado per person. Avocados are also high in mono-unsaturated fat, fiber , and potassium all of which are associated with cardiovascular health.
In addition to improving heart health by impacting your levels of cholesterol, new research indicates that avocados may further improve your heart health by impacting the gut biome.
How Many Calories Are In Avocados
With a single avocado, youre getting a lot of nutrients, but you might not know how many calories it contains. There are around 100 calories in an avocado. While this isnt a lot of calories, its much more than whats found in most foods. To figure out how many grams of protein there are, you need to know how much of the protein is in the avocado. Most avocados contain around three grams of protein.
Is Avocado A Good Source Of Protein
Considering avocado amongst high-protein fruits may surprise you. Avocados are loaded with healthy unsaturated fats which helps in keeping joints supple and blood pressures stable. They are also packed with fibres that are essential for weight loss. One avocado contains 4 grams of protein and 322 calories.
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May Help Reduce Heart Disease Risk Factors
Regularly consuming nutrient-dense foods like avocados could help protect against heart disease.
The vitamins, minerals, healthy fats, and fiber found in avocados all play a role in keeping the cardiovascular system healthy.
Study findings suggest that an avocado-rich diet may help improve heart disease risk factors, which may help prevent the onset of heart disease.
Many studies investigating the effects of avocados on heart health were funded by the Hass Avocado Board. Even though this doesnt discredit study findings, some experts suggest that industry involvement in peer-reviewed research could skew results .
Nonetheless, avocados may help increase heart-protective HDL cholesterol and decrease levels of oxidized LDL cholesterol, a type of cholesterol thats significantly associated with atherosclerosis, or the buildup of plaque along artery walls (
These substances have been shown to have significant antioxidant, neuroprotective, and cardioprotective activities.
For example, carotenoids found in avocados including lutein, -Carotene, and -Carotene have been shown to have strong antioxidant effects, protecting against oxidative damage, which is associated with the progression of many chronic diseases .
Because avocados are high in antioxidants, regularly eating avocados may help increase the bodys antioxidant defenses.
Avocados are an excellent source of antioxidant and anti-inflammatory compounds like vitamin C, vitamin E, and the carotenoid lutein.
What Food Has The Most Protein
Here is a list of 20 delicious foods that are high in protein. Eggs. Whole eggs are among the healthiest and most nutritious foods available. Almonds. Almonds are a popular type of tree nut. Chicken breast. Chicken breast is one of the most popular protein-rich foods. Oats. Cottage cheese. Greek yogurt. Milk. Broccoli.
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Avocado Calories And Weight Loss
Of course, anyone tracking their daily calorie intake on their phones or in a meal log probably knows that avocados are high in calories. But does that necessarily mean eating avocados will sabotage your weight loss goals?
The short answer is: No.
The National Health and Examination Survey study found that people who consumed avocados had significantly lower BMIs, waist circumference, and body weight, vs. non-consumers.
Additionally, the Adventist Health Study 2, which followed 55,000 participants for four to 11 years found that normal weight participants eating about one-fifth of an avocado per day had the lowest odds of becoming overweight or obese, while overweight or obese participants eating one-fifth of an avocado per day were more likely to achieve a normal BMI over time.
What Is The Protein Content In Avocados
A 50g serving of fresh avocado contains 1 gram of protein and a whole 5-oz. fresh avocado contains 3 grams of protein. Though fresh avocados do not contain a significant amount of protein, they can be a creamy and delicious addition to a variety of meal plans and menus.
In addition, because they contain 6 grams of unsaturated or naturally good fat per 50g serving when eaten in moderation they can be a great substitute for foods that are high in saturated fats.
Avocados are used in a variety of different eating plans including a vegetarian diet as a way to add nutrients & as a substitute for animal products.
Why is Protein Important?
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Ways To Increase Your Healthy Fat Intake
We constantly nosh on avocado toasts and flaunt our trendy avocado smoothies, but do we even know what an avocado is? Vegetable or fruit? Weight loss hero or just diet hype? Admit it you have no idea.
Well, avocado lovers, were here to put your questions to rest. Lets dig in on some of the most common avocado queries, including what they are, what dietitians really think about them, and whether they are truly the perfect food for your waistline.
Creamy Avocado Banana Green Smoothie
Minimalist Baker is a genius when it comes to her take on this thick and luscious drink: combining avocado and banana with greens, protein powder, and dairy-free milk. Optional add-ins, including seeds, adaptogen powder, or frozen cukes, amp up the nutrition factor even more.
Per serving: 146 calories, 6 g fat , 18.2 g carbohydrates, 5.3 g fiber, 7.4 g sugar, 6.9 g protein
In short, avocados are creamy, nutrient-rich, and absolutely delicious. You can eat it all sorts of fun wayswhile sticking to a reasonable portion size, of course.
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How Much Protein Do I Need A Day
According to the Dietary Reference Intake report for macronutrients, a sedentary adult should consume 0.8 grams of protein per kilogram of body weight, or 0.36 grams per pound. That means that the average sedentary man should eat about 56 grams of protein per day, and the average woman should eat about 46 grams.
Foods You Can Pair With Avocado For More Protein
Avocados are a great source of healthy fat, and theyre also rich in potassium, folate and vitamin K. Theyre also a good source of protein and fiber.
One cup of chopped avocado has 9 grams of protein about 20 percent of the daily value for this nutrient.
Here are some other foods that you can pair with avocado to increase your intake of protein:
- Chicken breast: 3 ounces grilled chicken breast provides about 27 grams of protein.
- Quinoa: 1/4 cup cooked quinoa provides about 7 grams of protein.
- Turkey breast: 3 ounces roasted turkey breast provides about 33 grams of protein.
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Health Benefits Of Avocados
Avocados are highly nutritious. Theyre great sources of folate, potassium, and healthy fats, as well as vitamins K, C, and E. They also contain small amounts of B vitamins and minerals, such as copper, phosphorus, magnesium, manganese, iron, and zinc (
The fruits are categorized as either A-type or B-type cultivars. The difference lies in the opening times and pollination behaviors of the avocado tree flowers. The type of cultivar has little effect on consumers and matters more to those who grow avocados.
Avocados are partially self-pollinating through a process called dichogamy. A-type flowers bloom as females in the morning and shed pollen as males in the afternoon. Oppositely, B-type flowers receive pollen in the afternoon and shed it in the morning .
Many varieties share similar features, with slight differences in size, coloring, flavor, shape, and peak growing season.
In the United States, avocados from California are smaller with a pebbly skin, while those from Florida are larger and have a smoother skin .
Here are 15 of the most common types of avocado.
Avocados Are High In Fiber
Avocados provide an excellent source of soluble and insoluble fiber.9 In fact, theyre at the top of our list of 15 high-fiber foods.
In systematic reviews of randomized trials, fiber has been found to help lower blood sugar and LDL cholesterol.10 It can also be helpful for reducing constipation and improving symptoms of irritable bowel syndrome .11
Adding a large avocado to a meal or dividing it among two meals is an easy and delicious way to get an impressive 14 grams of fiber.
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Are There Drawbacks To Eating Avocados
Its important to remember that a serving size of an avocado is of the fruit. If youre eating more than this on a daily basis, you may be taking in more calories than youre burning off, and avocados could contribute to weight gain.
In addition, due to a variety of factors like low supply, changes in weather, farming issues and inflation, avocados are soaring in price. Plus, they only stay ripe for 2-3 days before they begin to brown. Most of the avocados in the supermarket are not yet ripe, so you have to watch them closely at home to make sure you eat them at the right time.
There Are So Many Delicious Ways To Eat Avocado
Theres no shame in cutting an avocado open, sprinkling it with some sea salt , and eating it was a spoon as a snack. Or hey, go forth and make your beloved avocado toast.
But there are also so many other ways to use this versatile fruit. Lydon likes to use it as a base for chickpea salad, or a topping for a loaded sweet potato. Shes also a fan of smashing it with white beans, lemon, and herbs as a zesty sammie spread. Or, blend it with Greek yogurt as a sauce to toss with pasta. Here are a few more ideas for good-for-you avocado eats:
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Are There Any Downsides To Eating Avocados
In addition to the possible health and beauty benefits of avocados, they offer very few dietary risks. Sharp says that other than allergenic concerns, the only reason a person might worry about eating too much of the fruit is if theyre trying to lose weight.
Because they are so high in calories, she says, consuming them in excess could add extra calories to your day, which may cause weight gain if theyre not compensated for elsewhere in the diet.
Be sure to work with your doctor or a registered dietitian to find out how much avocado you can safely eat without sabotaging your weight loss goals.
Storage And Food Safety
When choosing an avocado, use both color and feel to find the best fruit. First, select an avocado with a dark but consistent color. Take it in the palm of your hand and gently squeeze it. If it yields slightly, it is ripe and ready to use.
In general, you can store ripe, uncut avocados in the refrigerator for 2 to 3 days. If you eat your avocado just a tablespoon at a time, add lime or lemon juice to keep it from browning.
To ripen an unripe avocado quickly, place it in a brown paper bag with an apple or banana for 2 to 3 days. You can also freeze an avocado, but it may change the texture of the fruit.
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What Science Says About Avocados
The health benefits of avocados have been an area of interest for nutrition researchers. A survey published in Nutrition Journal stated that consuming avocados is associated with a better quality diet and nutrient intake, as well as lower metabolic syndrome in adults in the United States. They also advised that dietitians consider recommending avocado consumption to their patients and clients.
A study on Hass avocados found that avocado oil helps promote healthy blood lipid profiles and enhances the bioavailability of the fat soluble vitamins obtained from other fruits and vegetables. Researchers highlighted that clinical studies show avocado consumption is associated with cardiovascular health, healthy aging, and proper weight management.
Avocado health benefits work on the inside and the outside. The avocado can be used as a natural cosmetic due to its rapid skin penetration and superior quality as a natural sunscreen. It turns out, the avocado is one of the healthiest things you can put in and on your body.
How Much Protein In An Avocado
A 50g portion of fresh avocado has 1 gram of protein, whereas a complete 5-oz. fresh avocado has 3 grams. Despite the fact that fresh avocados are low in protein, they may be a creamy and delicious addition to a number of meal plans and menus.
Furthermore, because they contain 6 grams of unsaturated or naturally healthy fat per 50g serving, they can be an excellent alternative for meals rich in saturated fats when consumed in moderation.
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Pro Protein Pro Avocado
Now that you know avocados are protein packed, consider all the creative ways you can make the avocado a more regular part of your diet if you want to gain all those healthy benefits. Surprise yourself and your loved ones!
Want to make it even easier to get the amino acids avocado provides? All you have to do is add a scoop of Amino Co to water, or make an amino-acid-packed avocado smoothie!
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Avocado Nutrition Info: Calories Protein Carbs Fat
In this Avocado Nutrition Info article, you will learn how many calories in avocados, protein in avocados. And we will answer all your avocado nutrition questions.
Weve supplied you with a nutrition label for avocados, and supplied you with a Q& A section. Weve even included some low calorie avocado recipes!
And best of all, youll find all the avocado nutrition value information here at the top No need to scroll down to the bottom to find the information youre looking for.
First we will answer questions like is there protein in avocados? And directly after answering all the most popular questions, youll find a helpful nutrition label.
Learn the calories in avocados, protein in avocados and avocado sugar content, fat content and more below
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May Aid In Diabetes Management
Avocados may provide benefits for people with diabetes. Although they have carbohydrates, their low glycemic index rating of almost zero means that they have little effect on blood sugar. The glycemic index is a scale from 1 to 100, with high numbers indicating foods that raise your blood sugar faster.
That means avocados are a healthy choice for those with diabetes, especially when they replace higher-glycemic foods. Some studies have shown that avocado consumption improved glycemic control in subjects with type 2 diabetes.
In addition, there is considerable evidence to suggest that high-MUFA diets can also improve metabolic health among people with type 2 diabetes.
The Benefits Of An Avocado
Avocados are a great addition to any healthy diet. They are high in fiber, healthy fats, and a variety of vitamins and minerals. Avocados are also an excellent source of protein. According to the Center for Nutrition Policy and Promotion, avocados contain 9 grams of protein, which is just over half of the daily recommended amount.
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Avocados Are Nutritionally Rich
Avocados have been commended as an example of a nutrient-dense food, with one half of the fruit counting towards your five-a-day.
Avocados are an excellent source of monounsaturated fat and vitamin E, and are a good source of folate. They also supply more soluble fibre than other fruit and contain a number of useful minerals including iron, copper and potassium.
Does Avocado Have More Protein Than Meat
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One chicken fillet contains about 15 avocado calories.
A vegetable with more than two grams of protein is considered high-protein. Chicken, turkey, fish and other seafood, lentils, cottage cheese, and eggs are some of the best sources of protein. Avocados were traditionally known as ahuakatl in the Aztec language, which translates to testicle. Avocados contain a fungicidal toxin that is not harmful to humans, but can be harmful to most animals as well. Avocados and guacamole should not be fed to animals such as horses, cows, goats, sheep, pigs, rabbits, birds, or fish. Avocados are high in iron, zinc, potassium, and vitamin E, as well as fiber, which is found in one serving of either type of avocado produced in the United States and helps to lower blood sugar levels and cholesterol levels in the body. Avocado oil, in addition to promoting healthy blood lipids profiles, improves the bioavailability of fat soluble vitamins found in other fruits and vegetables.
Eating avocados alone in guacamole is not only limiting, but it is also leaving you out of the best of the best. The creamy texture of this drink makes it an excellent choice for a spinach and protein smoothie. Avocados can be used to make vegan ice cream, cookies, truffles, and creme brlée.
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