What Is The Protein Content Of Meat
Meat, steak, jerky, ribs, and other foods high in protein Calories in Meat Portion Size Protein Fat 8 ounces beef brisket 352 48 17 8 ounces corned beef 352 48 17 448 32 34 448 32 34 448 32 34 448 32 34 8 ounce flank steak 352 48 16 ounces ground beef 95 percent lean 4 ounces ground beef 152 24 6 30 more rows
Optimal Protein Intake Guide
Your optimal daily protein intake depends on your weight, goal, and level of physical activity: from 1.21.8 g/kg if youre sedentary all the way up to 3.3 g/kg if youre trying to minimize fat gain during a bulk. You can quickly and easily calculate your optimal daily intake with our protein intake calculator.
Quickly and easily calculate your optimal daily intake with our protein intake calculator.
Optimal Daily Protein Intake For Adults
Maintenance: eucaloric diet | Muscle gain: eucaloric diet or hypercaloric diet | Fat loss: hypocaloric diet | * Grams per kilogram of body weight
Also, note that
- Protein intake should be based on body weight, not on caloric intake.
- Most studies have looked at dosages up to 1.5 g/kg only a few have looked at dosages as high as 2.23.3 g/kg. However, in healthy people, even those higher dosages dont seem to have negative effects.
How much protein you need depends on several factors, such as your weight, your goal , your being physically active or not, and whether youre pregnant or not.
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Effects On Weight Loss
Studies show that increasing your intake of protein can benefit weight loss through several mechanisms.
For starters, it can increase your metabolism, which can bump up the number of calories that your body burns throughout the day (
One study in 27 people showed that consuming higher amounts of protein for 12 weeks led to greater feelings of fullness, decreased late-night cravings, and less preoccupation with food, compared with a control group .
However, while protein may help support weight loss, its important to consider the other ingredients in your protein shake.
Although ingredients like nuts, seeds, dark chocolate, and nut butter may be healthy and nutritious in moderation, theyre also very calorie dense and could cause weight gain if consumed in high amounts.
Moderating your intake of these ingredients can help keep the calories from stacking up and turning your healthy protein shake into a high calorie indulgence.
Increasing your intake of protein could support weight loss. However, some ingredients in your protein shake may be high in calories, which could lead to weight gain.
Optimal Daily Protein Intake For Children
The protein RDA is slightly higher for children than for adults: 0.95 versus 0.8 g/kg. This difference makes sense considering that children are still growing and need more protein to facilitate the process. , however, the RDA may underestimate true requirements.
Use of the technique in children aged 611 years has suggested that around 1.5 g/kg would make for a more appropriate RDA. Protein requirements are likely higher in children involved in sports and other athletic activities.
There are no long-term studies on optimal protein intake since it would be unethical to deprive children of the protein they need for their development and various physiologic and metabolic functions.
Children require at least 1.5 grams of protein per kilogram of body weight per day . An unknown amount of additional protein is likely required by children who are involved in sports or otherwise regularly active.
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Based On Weight And Activity
Other ways to get a more specific protein goal may consider lean muscle mass and/or physical activity level.
The average adult needs a minimum of 0.8 grams of protein per kilogram of body weight per day. One kilogram equals 2.2 pounds, so a person who weighs 165 pounds, or 75 kg, would need about 60 grams of protein per day.
However, your protein needs may increase if you are very active. The Academy of Nutrition and Dietetics, the American College of Sports Medicine, and the Dietitians of Canada suggest that athletes need more protein.
These organizations suggest that athletes consume between 1.2 grams and 2.0 grams of protein per kilogram of body weight per day, with endurance athletes at the lower end of this range and strength and power athletes at the higher end.
What Does 1530 Grams Of Protein In Whole Foods Looks Like
Eating a banana, Greek yogurt and a hard-boiled egg will get you 19 grams of protein on average. A 3-ounce chicken breast with a half-cup rice and a half-cup of vegetables amounts to 25 grams protein. An egg and bean burrito with a glass of milk is about 28 grams of protein.
As you can see, it’s easy to get the recommended 1530 grams per meal. Most people even athletes can reach their protein needs by including a serving of dairy at each meal and a piece of meat the size of a deck of cards at lunch and supper.
Protein should accompany fruits, vegetables and whole grains. Protein should not be the entire meal. If you feel like you might have increased protein needs, consider adding more beans, lentils, soy or seafood rather than processed supplements.
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How Much Protein Is Too Much For A Female
As an essential nutrient, protein is an important part of your diet. But how much is too much, and what happens if you eat more protein than you need? For many people, nothing — the body is able to get rid of protein it doesn’t need, and going just a little beyond daily recommendations isn’t likely to be a problem. However, there are more serious risks to consistently and severely overdoing it on protein.
Why Do We Need Protein
Proteins are present all throughout the cells in our bodies and are necessary not only for growth and development, but also for our bodys daily tasks. Our body depends on protein for many tasks, like adequate flow of blood and oxygen through the body, creating enzymes that digest and help absorb our foods, and for regulating our hormone levels.
When we exercise and push our muscles to the limit, we cause tiny microtears in the muscle tissue. To repair and grow, our muscles require protein from our diet. Similarly, protein is a key requirement for healing after an injury or surgery.
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True Or False Big Steak Equals Bigger Muscles
False. Although adequate protein throughout the day is necessary, extra strength training is what leads to muscle growth not extra protein intake. You can’t build muscle without the exercise to go with it.
The body can’t store protein, so once needs are met, any extra is used for energy or stored as fat. Excess calories from any source will be stored as fat in the body.
Extra protein intake also can lead to elevated blood lipids and heart disease because many high-protein foods you eat are high in total and saturated fat. Extra protein intake, which can tax the kidneys, poses an additional risk to people predisposed to kidney disease.
Final Thoughts On Protein Powder
One of the main takeaways from this post is that if you lead an active lifestyle, its probably a good idea to make the switch to a high protein diet.
This will help you feel fuller longer, and improve your body composition through lean muscle growth and fat loss.
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We learned two different methods to help you find the perfect protein intake for you so you can plan your diet accordingly.
You also saw that while whole foods are the best-quality protein sources for your diet, that it can be downright difficult to get all of your protein from whole foods alone.
Thats where a low-calorie protein powder comes into play.
It is perfectly safe and smart to supplement your daily protein intake with a scoop of protein powder to help you reach your daily protein quota.
There are a variety of protein powder sources you can choose from , but if you are looking for a premium, great-tasting, third-party tested protein powder, look no further than our Apollo line of protein powders.
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Protein Guidelines For Special Populations
Many sources that suggest protein guidelines provide numbers for adult men and women. But there are certain populations that may need more or less protein to manage a medical condition or facilitate growth.
- Pregnant and lactating people need more protein than people who are not pregnant .
- Older adults may need more protein than middle-aged adults .
- People with liver or kidney disease need to decrease protein intake .
Consult a doctor or dietitian to determine your ideal daily protein goal.
Prevalence Of Sarcopenia By Age And Sex In The Us
Reference: Janssen et al. J Am Geriatr Soc. 2002.
Fortunately, sarcopenia is neither inevitable nor irreversible some seniors have built more muscle in their old age than they ever had in their youth. The older you get, though, the greater your muscles anabolic resistance , and so the more protein you must eat to stimulate muscle protein synthesis.
The protein RDA for adults over 50 is currently the same as for younger adults: 0.8 g/kg. Same as for younger adults, however, studies using the method have suggested that 1.2 g/kg would be a more appropriate RDA. Moreover, since a low protein intake is associated with frailty and worse physical function than a higher protein intake, several authorities now recommend that older adults consume 1.21.5 g/kg. Finally, while all adults have similar daily protein requirements, older adults have higher .
Notably, doubling protein intake from 0.8 to 1.6 g/kg has been shown to significantly increase lean body mass in elderly men. Similar observations have been made in elderly women who increase their protein intake from 0.9 to 1.4 g/kg. Even a small increase in protein intake from 1.0 to 1.3 g/kg has minor benefits towards lean mass and overall body composition.
So how much protein should you get?
- Sedentary but healthy seniors: 1.01.2 g/kg
- Sick or injured seniors: 1.21.5 g/kg
- Seniors wishing to lose weight: 1.52.2 g/kg
- Seniors wishing to build muscle: 1.72.0 g/kg
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How Does Protein Benefit Women
Womens bodies naturally have a lower percentage of lean mass and more fat mass than men boosting protein intake can help protect the lean mass even if you are cutting back on calories or working hard in the gym.
Protein is a key nutrient to keep our bodies healthy for pregnancy and breastfeeding, and keeping our muscles strong as we age also helps to protect our bones.1
Protein Is Hard To Store As Body Fat
During periods of weight loss, there are often times where more energy is consumed than expended. As such, minimizing how much of that excess energy is stored as fat is important.
The body processes the three different macronutrients in very different ways.
Leaving out a lot of jargon and mumbo jumbo, in order for protein to be stored as fat, it goes through a much different biochemical process than either carbohydrates or protein.
This process makes it much harder for protein to store as body fat.
One study found that protein is stored as body fat with roughly 66% efficiency, while carbohydrates store with 80% efficiency and fats store at 96% efficiency .
During weight loss, overeating protein results in much less stored body fat than overeating on carbohydrates or fat. If you are looking for ways to lose weight fast, consuming protein is a great option!
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Here’s Exactly How Much Protein You Should Eat For Muscle Gain And Weight Loss
Regardless of your goal the answer is simple: 30 grams of protein at every meal.
A 180-pound guy who wants to maintain his current weight would need 100 to 130 grams, or six palm-sized portions of protein-rich foods, every day. Thats about 30 grams at each meal and an additional 10 to 20 grams in two snacks. Chicken breast is great, but so are chicken thighs, tofu, salmon, pork, shellfish, whitefish, lamb, tempeh, and much more.
And don’t forget that a heaping scoop of most protein powders will net you around 30 grams of the nutrient.
Within the larger picture of your daily diet, that means youll want to consume 30 percent of your daily 2,600 calories from protein.
And, yes, that includes plant proteins.
If you’re trying to reduce the amount of meat youre eating, you need to swap in a high-protein plant food.
Some plant foods that are high in protein: soybeans , quinoa, chickpeas, lentils, any kind of nut, peas, any kind of bean, and seitan. You can use an app to track your nutrient intake, or you can simply aim for a palm-sized portion of whatever protein youre including in your meal.
Also, be careful with snacking. Youll find some protein products on the market that contain a measly four grams per serving, along with an abundance of added sugars.
Experts differ on what the exact amount of protein you need to build muscle, but the general consensus is that if your goal is muscle gain you should consume 1 gram of protein for every pound of your target body weight.
How Many Grams Of Protein In 85% Lean Ground Beef
A serving of 85 percent lean ground beef of ground beef offers around 21.01 grams of protein. *Percent Daily Values are based on a 2,000 calorie diet and include protein in 85 percent Lean Ground Beef, which falls under the category of Meat. Depending on your calorie requirements, your Daily Values may be greater or fewer than the recommended amounts.
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Percent Of Daily Calories
Current U.S. Department of Agriculture dietary guidelines suggest that adults should consume between 10% and 35% of their total calories from protein. To get your number and track your intake, you’ll need to know how many calories you consume daily.
Once you know how many calories you consume, multiply that number by 10% and 35% to get your range. For example, a person who consumes 2,000 calories per day would need to consume 200 to 700 calories daily from protein.
Protein For Weight Loss
While 0.8g per kg body weight is adequate protein for a sedentary woman, research shows that higher protein in takes between 1.2 and 1.6 g/kg body weight help support weight loss.1 Foods that are high in protein actually slow down the digestive process, which makes our brains think we are feeling fuller, and also requires more calories for digestion.
Satisfying, higher protein meals can also reduce the likelihood of overeating later in the day.1
Remember, a negative calorie balance is the most important factor for losing weight adding in a higher percentage of calories as protein will protect your lean mass and help target fat loss.
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You’re A Vegetarian Or Vegan
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Good news for those forgoing animal products: If you’re eating enough calories, opting for a plant-based diet doesn’t automatically mean you’re not consuming enough protein. According to the Academy of Nutrition and Dietetics, the terms “complete” and “incomplete” protein are misleading. “Protein from a variety of plant foods, eaten during the course of a day, supplies enough of all indispensable amino acids when caloric requirements are met,” the Academy said in a 2016 position statement.
Vegetarians and vegans may need to pay a bit more attention to what foods give them the best protein-for-calorie value than the average meat-eater, but eating a varied diet that includes protein-rich legumes and soy will keep your body and muscles humming along just fine.
Other great vegetarian sources of protein: eggs, Greek yogurt, nuts, quinoa and peanut butter. See our Top Vegetarian Protein Sources if you need help eating more protein. Vegans, read up on our Top 10 Vegan Protein Sources.
If Youre A Strength Athlete
If you mainly lift weights, perform calisthenics or gymnastics, or do short, quick HIIT workouts , youll need a bit more protein to maintain and build muscle and keep body fat levels down.
Your level of protein may vary depending on your body type: if youre naturally broad and thick, youll most likely need a higher protein, lower carbohydrate diet, and if youre built more muscular and athletic youll be able to handle slightly more carbohydrates and less protein. If youre naturally thin and have trouble putting on muscle, youll most likely want to eat similar to an endurance athlete.
Your protein needs: 1-1.5g protein per pound bodyweight
Suggested macronutrient breakdown: 30-35% protein / 25-40% carbohydrate / 25-40% fat
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Optimal Daily Protein Intake For Pregnant Women
The protein RDA for pregnant women is 1.1 g/kg. This value was estimated by adding three values:
- The RDA for a healthy adult
- The amount of additional body protein a pregnant woman accumulates
- The amount of protein used by the developing fetus
However, as with non-pregnant healthy adults, the RDA may not be sufficient, let alone optimal. Theres some evidence that the RDA for pregnant women should be about 1.66 g/kg during early gestation and 1.77 g/kg during late gestation . Moreover, a meta-analysis of 16 intervention studies reported that protein supplementation during pregnancy led to reduced risks for the baby:
- 34% lower risk of low gestational weight
- 32% lower risk of low birth weight
- 38% lower risk of stillbirth
This effect was more pronounced in undernourished women than in adequately nourished women. Importantly, these values were determined from sedentary women carrying one child, meaning that pregnant women who engage in regular physical activity or are supporting the growth of more than one child may need even higher amounts.
Also, keep in mind that we can only tell you what the studies reported we cant possibly know about your health and your pregnancy specifically. Please be sure to consult with your obstetrician/gynecologist before making any changes.
Optimal daily protein intake for pregnant women